Owners
Desiree Nazario-Bucobo - President/CEO
With over 18 years of work experience in the hospitality industry, Ms. Nazario is a passionate and driven leader who oversees a woman/minority owned company that focuses on food concessions in airports. She holds ACDBE certification in 10 states and territories and is committed to providing high-quality food and service to travelers across the nation. She values diversity, inclusion, and innovation, and strives to create a positive and supportive work environment for her team and partners.
As the President and CEO of Women/Minority Owned Hospitality Company, she is responsible for the strategic direction, financial performance, and operational excellence of the business. She is working on expanding the company's presence in multiple airports, including Orlando, FL, where the company is currently operating in the new Terminal C at Orlando International Airport. She has leveraged her skills in social networking, marketing communications, and social media marketing to promote the company's brand and attract new customers. Additionally, she has a strong background in event planning and consulting, which she uses to create memorable and customized experiences for her clients.
As the President and CEO of Women/Minority Owned Hospitality Company, she is responsible for the strategic direction, financial performance, and operational excellence of the business. She is working on expanding the company's presence in multiple airports, including Orlando, FL, where the company is currently operating in the new Terminal C at Orlando International Airport. She has leveraged her skills in social networking, marketing communications, and social media marketing to promote the company's brand and attract new customers. Additionally, she has a strong background in event planning and consulting, which she uses to create memorable and customized experiences for her clients.